Shake well with cracked ice. Strain into cocktail glass.
Fill highball glass with ice and add Gin. Fill with 7-Up. Garnish with cherry and orange slice.
Shake with cracked ice; strain into chilled cocktail glass; serve with maraschino cherry or a thin slice of orange rind.
Shake well with cracked ice. Strain into old fashioned glass.
"Fill highball glass with ice. Add vermouth, fill with club soda. Garnish with lemon twist."
Fill highball glass with ice. Add ingredients and stir.
Shake well with cracked ice. Strain into cocktail glass. Garnish with lemon twist and cherry.
Shake ingredients with a handful of cracked ice; strain into a chilled cocktail glass. Garnish with a lemon twist
Place sugar in large bowl. Pour in Brandy and Rum. Set the liquid on fire and let the sugar dissolve. Pour in the black coffee and stir well.
Mix and drink from liqueur Glass.
Mix ingredients. Strain over ice into highball glass. Garnish with a cherry and orange slice.
Shake well with cracked ice. Strain into old fashioned glass filled with ice.
Mix ingredients in old-fashioned glass over ice. Stir well.
Shake well with cracked ice all but club soda. Strain into old fashioned glass filled with ice. Fill with club soda
Shake liquid ingredients with cracked ice; strain into a chilled cocktail glass. Sprinkle a dash of nutmeg on top.
Pour in order into stemmed coffee cup. Top with whipped cream and chocolate shavings.
Shake well with cracked ice. Strain into highball glass filled with ice.
Carefully float each ingredient, in order, on top of each other by slowly pouring over the back of a bar spoon. Keep separated.
Carefully float each ingredient, in order, on top of each other by slowly pouring over the back of a bar spoon. Keep separated. Serve burning by setting fire to the Brandy on top"
"Shake well first 3 ingredients with cracked ice. Strain into champagne glass. Top with Champagne, not stirring. Garnish with a peach slice."
"Pour ingredients in order, floating cream on top as in a pousse cafe. Garnish with a cherry in the centre of the glass."
Blend ingredients with ice until smooth. Pour into large wine glass. Garnish with lime slice.
Mix in blender with cracked ice until slushy.
Mix with shaved ice in electric blender until desired consistency. Pour unstrained into cocktail glass.
Mix into old fashioned glass over ice. Garnish with orange slice.
Shake well with cracked ice. Strain into sour glass. Decorate with 1/2 slice lemon.
Shake well with cracked ice all but club soda. Strain into highball glass over 2 ice cubes. Fill with chilled club soda. Stir gently.
Stir well with cracked ice. Strain into cocktail glass. Serve with an olive or a twist of lemon.
Shake well with cracked ice. Strain into cocktail glass
Directions: Stir in mixing glass with cracked ice; strain into chilled cocktail glass.
Directions: Shake with cracked ice; strain into chilled cocktail glass.
Shake well with cracked ice. Strain into collins glass. Add ice and garnish with a lemon twist.
Shake well with cracked ice all but Galliano. Strain into collins glass. Add ice. Top with Galliano. Garnish with cherry and an orange slice.
Shake with cracked ice strain into chilled cocktail glass.
